Work in progress - Finished product
I know, I know... it's been a while and I'm sorry.
And for some reason blogger wouldn't let me upload more than a few pictures in a single post. But here's what I was up to a couple of weeks earlier.
1. Lady fingers
2. Crème Brûlée and Lady fingers used in the Raspberry Mousse Génoise Sponge.
3. The Inside view.
4. Sacher Sponge.
5. Chocolate-Raspberry Sacher Torte (Happy Birthday again!).
6. That was 8 layers of cake with raspberry jam and ganache between the layers
And for some reason blogger wouldn't let me upload more than a few pictures in a single post. But here's what I was up to a couple of weeks earlier.
1. Lady fingers
2. Crème Brûlée and Lady fingers used in the Raspberry Mousse Génoise Sponge.
3. The Inside view.
4. Sacher Sponge.
5. Chocolate-Raspberry Sacher Torte (Happy Birthday again!).
6. That was 8 layers of cake with raspberry jam and ganache between the layers
Is my class any fun? Well, Duh! See what I get to bring back home.